Sunday, January 22, 2012

Waffle Perfection


These waffles were so good the boys asked for them for breakfast and dinner today! I have been searching for weeks to find the perfect waffle recipe--and I think I finally have. 

Basic Waffles
adapted from Joy of Cooking

Whisk together in a large bowl:
1 3/4 C all-purpose flour
1 TB baking powder
1 TB sugar
1/2 tsp salt

Whisk together in another bowl:
3 large eggs, well beaten
4-16 TB unsalted butter, melted (I always use one stick)
1 1/2 C milk

Make a well in the center of the dry ingredients and pour in the wet ingredients. Gently whisk together with a few swift strokes--batter will be lumpy. Spoon onto hot iron, close and bake till golden brown. 

Other topping we also enjoy are peanut butter and syrup or bananas, chocolate chips and fresh whipped cream!


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